Ovens should be cleaned at least once every three months. If you use your oven frequently, you may need to clean it more often. To clean your oven, start by removing any food debris. Then, use a mild cleaning solution and a soft cloth to wipe down the inside of the oven. Be sure to avoid using harsh chemicals, as these can damage the finish of your oven. Finally, use a damp cloth to wipe down the door and control panel.
For a more thorough clean, you can also use an oven cleaner. When using an oven cleaner, be sure to follow the instructions carefully. Some cleaners require that you apply the cleaner and let it sit for a certain amount of time before wiping it away. Others may need to be rinsed away immediately. Always read the label of your oven cleaner before use.